Finishing Part

Then you take it out. Now this is the tricky part. Place a large plate on top of the pan. Then carefully flip the pan fast. Get it over and done with. Then cut it up and pour the left over juice on top of your Tarte Tartin. Then serve it with some ice cream and some pomegranate to make it look beautiful. There is you apple Tarte tartin.

Pastry

After cutting your pastry in a circle you have to place it on top of the pan very carefully. Then get a fork and use the bottom to poke it under the apples. Once you have finished, you put it in the oven for a few minutes on 200 degrees.

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Cooling and Pastry

Then we cooled the apples and flip the apples on the cured part. Mrs Ramkolowan told us how to do it. It was pretty easy to flip the apples. Once it cooled down Mrs Ramkolowan gave us pastry to cut in a perfect circle. Before cutting your pastry in a circle, you need to get a fork and poke random holes in it. Mary wanted to do that.

Cooking the Apples

Once you have finished your apples. Melt your butter on medium heat. Mrs Ramkolowan told to be very careful. We tried our best and we got through the melting part. My group's butter was first to melt. Then she told us to place the apples into the pan. Very carefully Mary put the apples in. Then after that Mrs Lammas told us to to stir and stir until it started to boil...

Cutting Apples

Today Room 11 made a apple Tarte Tartin. Mrs Ramkolowan showed us the process of making the tarte tartin. Mrs Ramkolowan told us to get 4 apples that were cut into halves. Then she told us to peel the skin off and then to cut it into halves again. While we were peeling cutting the apples, Mrs Ramkolowan prepared 50 grams of butter. After doing all of that, Mrs Ramkolowan gave us some soft brown sugar. We sprinkled the brown sugar on the apples and then sprinkled some lemon juice. After that we.....

Weighing it Up

Walt: solve problems in measurements

In this game, I was learning units of mass. I tried to play this game earlier in the week, but I didn’t get it. I tried it again later on, in the week and I found  it easier. Here I am learning what the correct two units. For this one it is grams and kilogram. I hope Mrs Ramkolowan can tell more about this.