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Sunday 24 November 2013

Cutting Apples

Today Room 11 made a apple Tarte Tartin. Mrs Ramkolowan showed us the process of making the tarte tartin. Mrs Ramkolowan told us to get 4 apples that were cut into halves. Then she told us to peel the skin off and then to cut it into halves again. While we were peeling cutting the apples, Mrs Ramkolowan prepared 50 grams of butter. After doing all of that, Mrs Ramkolowan gave us some soft brown sugar. We sprinkled the brown sugar on the apples and then sprinkled some lemon juice. After that we.....

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